The Mil8 restaurant

La Table du MiL8, a chic brasserie in Avoriaz, welcomes you for lunch and dinner. In the morning, enjoy a homemade breakfast. At lunchtime: BBQ, salads and street food. In the evening: refined dishes, local meats and indulgent desserts. Terrace with mountain views.

The MiL8 restaurant is an invitation to discover creative and generous cuisine, where mountain flavours meet a touch of modernity. Located at the heart of the 4-star hotel, this venue combines elegance, conviviality and fresh ingredients for memorable meals, whether surrounded by snow or summer sunshine. Set in a contemporary and welcoming atmosphere, the restaurant offers a varied menu inspired by local produce and current culinary trends. Dishes are prepared using seasonal ingredients, highlighting regional products while adding a creative twist to delight even the most discerning palates. In winter, the restaurant is the perfect place to warm up after a day on the slopes. The menu features comforting dishes, revisited Savoyard specialties and the chef’s daily suggestions, evolving with fresh arrivals. The sheltered and heated sunny terrace allows guests to enjoy breathtaking views of the snow-covered peaks, even in the heart of winter. In summer, the MiL8 restaurant becomes a fresh and gourmet destination, ideal for unwinding after a hike or a day of outdoor activities. The menu highlights light and flavourful dishes, colourful salads, fresh fish and grilled specialties, all paired with a carefully selected wine list. Whether you come for a gourmet breakfast, a terrace lunch or an intimate dinner, the MiL8 restaurant will charm you with its warm atmosphere, attentive service and inspired cuisine. A place where every meal becomes a moment of pleasure, all year round.